コース詳細

7 kinds of gorgeous side dishes and autumn vegetables with steamed sticky pork cubes [Autumn Flower Course] 4,000 yen

7 kinds of gorgeous side dishes and autumn vegetables with steamed sticky pork cubes [Autumn Flower Course] 4,000 yen

4000 yen(税込)

  • 11品
  • 2名

Enjoy the specialty "Luxurious 7-piece small dish platter" as well as autumn vegetables and sticky pork cubes in a bamboo steamer! You can enjoy the seasonal flavors in a bold way with the "Greengrocer's Salad" made with 11 ingredients picked that morning.This is a slightly luxurious dish for those who want to fully enjoy "Kobe vegetables x meat dishes" using cooking methods that simply bring out the flavor of the ingredients, such as charcoal grilled vegetables and Awaji chicken grilled with rock salt.

コースメニュー

・Seasoned sesame oil-flavored edamame (free refills)

・Greengrocer's salad with 11 kinds of vegetables picked that morning

・Today's Obanzai: 7 kinds of deluxe side dishes

We have carefully selected seven different side dishes using Kobe vegetables.

・Okra bun and mushroom broth

・2 kinds of autumn charcoal grilled vegetables

・Awaji chicken grilled with rock salt, served with wasabi

・Steamed autumn vegetables and sticky pork cubes

・Fried seasonal vegetables

・"Tamagokake Gohan" (rice with raw egg on top) made with Takasago's Yuhi eggs (free refills)

・Greengrocer's miso soup (free refills)

・Yuzu sherbet

予約可能時間
16:30~22:00
予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours
予約締切
Until 23:00 the day before your visit

2025/11/03 更新